Basin Ribbed Coupe Glass
,Shallow Ribbed Bowl Coupe Glass
,10 cm Bowl Coupe Glass
Basin Ribbed Coupe Glass 15.3 cm Tall 160 g 10 cm Bowl Stemware is a coupe glass built around a shallow ribbed bowl on a slim stem over an 8 cm foot in clear, uncoloured, with vertical ribbing across the bowl. It is produced in our glass workshop for buyers who need a repeatable decorative programme rather than a one off sample, and the piece shown here carries the a low ribbed coupe, sized for dessert and cocktail service rather than wine.
Shallow coupes are generally bought as table settings rather than singles, so mixed carton ratios matter. Every unit is annealed in a controlled lehr so that wall stress stays within our breakage specification, and dimensions are checked against the measurement sheet printed on the photography. The result is a glass that looks individual on the shelf but behaves predictably in a container load.
Key Features- Shallow 10 cm Bowl: A low wide bowl suits coupe cocktails and plated desserts.
- Ribbed Wall: Ribs add rigidity to a shallow bowl and break up the light.
- 15.3 cm Height: A short glass that racks low and handles well on a tray.
- 160 g Weight: Light for an 8 cm foot, which keeps volume freight cost down.
- Wide Foot: A wide foot under a shallow bowl reduces tipping at the pass.
- Clear Glass: No decoration, so the drink is the focus.
| Parameter | Specification |
|---|---|
| Product Type | Coupe Glass |
| Material | Soda lime glass, annealed |
| Colour and Finish | Clear, uncoloured |
| Decoration | Vertical ribbing across the bowl |
| Rim Diameter | 10 cm |
| Height | 15.3 cm |
| Base Diameter | 8 cm |
| Weight | 160 g |
| Capacity | To be confirmed per style, sample on request |
| Minimum Order Quantity | 300 pieces per style |
| Delivery Time | 5 to 8 working days for stock styles |
This coupe glass is aimed at cocktail service, dessert presentation, hotel banqueting and retail. Buyers typically place it in a range that needs one recognisable decorative accent without moving to a full bespoke mould, and because the body is a standard production shape the tooling cost is already absorbed into the piece price.
In service the glass is expected to move between back of house washing and front of house display several times a day. The surface withstands standard commercial detergents, and the rim geometry has been kept simple so that stacking and racking do not put point loads on the lip. For retail programmes the same item can be boxed as a single unit or combined with the matching pieces in our range to build a story around colour and pattern.
Sampling buyers usually test three things: whether the decoration survives twenty dishwasher cycles, whether the base sits flat on a granite or marble surface, and whether case pack dimensions match their pallet plan. All three can be confirmed with a stock sample before any production deposit is placed.
Packaging and Quality AssuranceEach piece is packed in a moulded pulp or corrugated divider inside a five layer export carton, with a printed sleeve available for retail programmes. Case pack quantities are set so that a full pallet loads without void fill, which keeps freight cost per unit down for mixed container orders.
Production is inspected at three points: incoming glass quality, decoration placement, and final packing. AQL inspection follows the usual 2.5 major and 4.0 minor plan unless a buyer specifies otherwise, and we keep a retained sample from each run so that repeat orders can be matched for colour and pattern density.
Care and Handling- Ribbed Coupe Glass
- Short Coupe Stemware
- 10 cm Bowl Coupe
Hand washing with a soft sponge is recommended where a decorative surface is present, and dishwasher use is acceptable on a normal cycle at moderate temperature. Avoid sudden temperature change such as pouring boiling liquid into a chilled glass, since thermal shock remains the most common cause of breakage in any annealed glassware. Stored correctly, the piece is designed for years of daily use.
