Orchid Frosted Bowl Glass Trio
,Pink Purple Gradient Bowl Glass
,Ribbed Stem Bowl Glass Trio
Orchid Frosted Stemmed Bowl Trio Pink Purple Gradient Ribbed is a stemmed bowl trio built around a a tapered cup, a ball bowl and a wide bowl, all on short ribbed stems in pink purple gradient with clear and frosted pieces, with ribbing through bowl, stem and foot. It is produced in our glass workshop for buyers who need a repeatable decorative programme rather than a one off sample, and the piece shown here carries the one ribbed frosted family in three shapes, with colour graduating from the foot up.
Frosted sets are normally sold boxed, so buyers should confirm the divider spec before quoting a delivered price. Every unit is annealed in a controlled lehr so that wall stress stays within our breakage specification, and dimensions are checked against the measurement sheet printed on the photography. The result is a glass that looks individual on the shelf but behaves predictably in a container load.
Key Features- Three Shapes: A tapered cup, a ball bowl and a wide bowl cover dessert, appetiser and garnish service.
- Gradient Colour: Tone graduates from the foot upward, which reads as tinted glass rather than a painted band.
- Satin Frost: The frost softens the colour and hides handling marks.
- Ribbed Feet: Short ribbed stems keep the centre of gravity low on a crowded pass.
- Unified Finish: All three pieces share the rib pitch, so they read as a set even in mixed colours.
- Retail Friendly: Three shapes in one carton lifts the average order value without new tooling.
| Parameter | Specification |
|---|---|
| Product Type | Stemmed Bowl Trio |
| Material | Soda lime glass, annealed |
| Colour and Finish | Pink purple gradient with clear and frosted pieces |
| Decoration | Ribbing through bowl, stem and foot |
| Pieces | 3 |
| Shapes | Tapered cup, ball bowl, wide bowl |
| Finish | Satin frost with gradient colour |
| Dimensions | To be confirmed per shape, sample on request |
| Capacity | To be confirmed per style, sample on request |
| Minimum Order Quantity | 300 pieces per style |
| Delivery Time | 5 to 8 working days for stock styles |
This stemmed bowl trio is aimed at dessert service, gelato bars, wedding styling and gift retail. Buyers typically place it in a range that needs one recognisable decorative accent without moving to a full bespoke mould, and because the body is a standard production shape the tooling cost is already absorbed into the piece price.
In service the glass is expected to move between back of house washing and front of house display several times a day. The surface withstands standard commercial detergents, and the rim geometry has been kept simple so that stacking and racking do not put point loads on the lip. For retail programmes the same item can be boxed as a single unit or combined with the matching pieces in our range to build a story around colour and pattern.
Sampling buyers usually test three things: whether the decoration survives twenty dishwasher cycles, whether the base sits flat on a granite or marble surface, and whether case pack dimensions match their pallet plan. All three can be confirmed with a stock sample before any production deposit is placed.
Packaging and Quality AssuranceEach piece is packed in a moulded pulp or corrugated divider inside a five layer export carton, with a printed sleeve available for retail programmes. Case pack quantities are set so that a full pallet loads without void fill, which keeps freight cost per unit down for mixed container orders.
Production is inspected at three points: incoming glass quality, decoration placement, and final packing. AQL inspection follows the usual 2.5 major and 4.0 minor plan unless a buyer specifies otherwise, and we keep a retained sample from each run so that repeat orders can be matched for colour and pattern density.
Care and Handling- Orchid Frosted Trio
- Gradient Stemmed Bowl
- Ribbed Frosted Glass Set
Hand washing with a soft sponge is recommended where a decorative surface is present, and dishwasher use is acceptable on a normal cycle at moderate temperature. Avoid sudden temperature change such as pouring boiling liquid into a chilled glass, since thermal shock remains the most common cause of breakage in any annealed glassware. Stored correctly, the piece is designed for years of daily use.